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Grass-Fed Regenerative Beef Filet Mignon – 4" Thick Cut
Regular price $44.90 USDRegular priceUnit price / perSale price $44.90 USD -
Grass-Fed Regenerative Beef Osso Buco – Bone-In Shank Cut
Regular price $8.99 USDRegular priceUnit price / perSale price $8.99 USD -
Grass-Fed Regenerative Beef Flat Iron Steak – Tender Premium Cut
Regular price $21.99 USDRegular priceUnit price / perSale price $21.99 USD -
Grass-Fed Regenerative NY Strip Steak – 2" Thick Cut (16 oz)
Regular price $28.25 USDRegular priceUnit price $1.77 / per ozSale price $28.25 USD -
Grass-Fed Regenerative Beef Rib Steak – Chef-Approved Premium Cut
Regular price $29.99 USDRegular priceUnit price / perSale price $29.99 USD -
Grass-Fed Regenerative Beef T-Bone Steak – 2" Thick Cut
Regular price $29.99 USDRegular priceUnit price / perSale price $29.99 USD -
Grass-Fed Porterhouse Steak (2-Inch Cut) | Chef-Approved Beef
Regular price $29.99 USDRegular priceUnit price / perSale price $29.99 USD -
Grass-Fed Ground Beef 90/10 | Regenerative & Grass-Finished
Regular price $12.99 USDRegular priceUnit price / perSale price $12.99 USD
Elevate Your Cooking Game - Chef Approved Ingredients Await!
Our Chef Approved seal represents the highest level of culinary craftsmanship. With training from the Culinary Institute of America, I ensure every cut meets the flavor, texture, and integrity expected in a professional kitchen. When you see this seal, you’re choosing ingredients raised with purpose and curated with a chef’s eye for excellence.