{"product_id":"grass-fed-beef-picanha-coulotte","title":"Grass-Fed Beef Picanha (Coulotte)","description":"\u003ch3\u003eGrass-Fed Beef Picanha (Coulotte)\u003c\/h3\u003e\n\u003cp\u003eA favorite of Brazilian steakhouses and grilling enthusiasts around the world, our \u003cstrong\u003e100% Grass-Fed \u0026amp; Grass-Finished Picanha\u003c\/strong\u003e is prized for its exceptional flavor, tender texture, and signature fat cap that bastes the meat as it cooks. Cut from the top sirloin cap, this premium roast delivers a rich, beef-forward taste that's perfect for grilling, roasting, or smoking.\u003c\/p\u003e\n\u003cp\u003eRaised on regenerative pastures without added hormones or antibiotics, our cattle produce beef with outstanding flavor and quality. Whether prepared whole on the grill or sliced into thick steaks, Picanha is a show-stopping cut that's ideal for backyard barbecues, holiday meals, and special occasions.\u003c\/p\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBrazilian churrasco\u003c\/li\u003e\n\u003cli\u003eGrilling\u003c\/li\u003e\n\u003cli\u003eRoasting\u003c\/li\u003e\n\u003cli\u003eSmoking\u003c\/li\u003e\n\u003cli\u003eReverse searing\u003c\/li\u003e\n\u003cli\u003eThick-cut steaks\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e100% grass-fed \u0026amp; grass-finished\u003c\/li\u003e\n\u003cli\u003eRaised using regenerative grazing practices\u003c\/li\u003e\n\u003cli\u003eSignature fat cap for exceptional flavor and juiciness\u003c\/li\u003e\n\u003cli\u003eNo added hormones or antibiotics\u003c\/li\u003e\n\u003cli\u003eRich, beef-forward taste with tender texture\u003c\/li\u003e\n\u003cli\u003eUSDA inspected and expertly butchered\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Tip\u003c\/h3\u003e\n\u003cp\u003eScore the fat cap in a crosshatch pattern without cutting into the meat. Season generously with coarse salt and grill fat-side down first to render the fat. Cook to an internal temperature of \u003cstrong\u003e130–135°F for medium-rare\u003c\/strong\u003e, then rest for 10 minutes before slicing \u003cstrong\u003eagainst the grain\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eWhether you're recreating a traditional Brazilian churrasco or serving an elegant roast for family and friends, our Grass-Fed Picanha delivers an unforgettable dining experience with bold flavor, natural tenderness, and the quality that comes from regenerative farming.\u003c\/p\u003e","brand":"Provenance Farm NJ","offers":[{"title":"1.83 lbs. to 2.02 lbs. (Average 1.93 lbs.)","offer_id":42725761744971,"sku":null,"price":36.66,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0632\/2051\/4891\/files\/Untitled_2048x2048px_2.png?v=1782615935","url":"https:\/\/provenancefarms.online\/products\/grass-fed-beef-picanha-coulotte","provider":"Provenance Farm NJ","version":"1.0","type":"link"}